Recipe: Perfect Crispy Chicken Nuggets in Coconut Cream Sauce

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Now that you've got finished interpreting the above article, let's jump to the crispy chicken nuggets in coconut cream sauce recipe. You can have crispy chicken nuggets in coconut cream sauce using 9 ingredients and 2 steps. Here are the steps on a way to cook dinner it.

The ingredients needed to make Crispy Chicken Nuggets in Coconut Cream Sauce:

1. Prepare 1 can (13.5 oz.) of coconut cream.
2. Use 1 tsp. of coconut extract.
3. Use 2 tsp. of apple cider vinegar.
4. Use 2 T. of sugar.
5. Prepare of toasted sweetened shredded coconut (garnish).
6. Get of _____________________.
7. Get of Homemade crisp chicken nuggets (or breaded fried shrimp).
8. Take of Blanched snow peas.
9. Provide of Cooked rice.

Instructions to make Crispy Chicken Nuggets in Coconut Cream Sauce:

1. Combine first 4 ingredients in heavy saucepan. Heat on medium-high, stirring frequently, for about 10 minutes. Remove from heat..
2. Top cooked rice with chicken, snow peas and sauce. Sprinkle toasted coconut on top. Enjoy!.

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