How to Prepare Scrummy Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs

Healthy food is nutrition that is free from dangerous parts and comprises nutrients which are beneficial to our bodies. Yet frequently we find it rough to acknowledge that our possess cooking comprises natural food? If you are looking for Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs recipe or are approximately to prepare dinner this Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs recipe, then you've come to the right place. You will also uncover several other natural recipes here. We current in basic terms the finest of these Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs recipes.

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A large selection of easy health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

Now that you've complete studying the above article, let's jump to the pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs recipe. You can cook pan fried spinach hakka noodles with chilli fish & mushrooms gravy- on the bed of poached eggs using 17 ingredients and 6 steps. Here are the steps on a way to cook dinner it.

The ingredients needed to cook Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs:

1. Provide 200 gms of Spinach Hakka Noodles.
2. You need 2 of Eggs.
3. You need To Taste of Salt.
4. Take 3 of Bell Peppers (Half of each): I didn’t have the yellow one though (All Chopped in Cubes).
5. Get 1 tsp of Red Chilli Flakes.
6. Get 2 tbsps of Dark Soya Sauce.
7. You need 2 tbsps of Tomato Sauce.
8. Use of Red & Green Chilli Sauce.
9. Use 2 tbsps of Sesame Oil- For cooking.
10. Provide 3-4 of Green Chillies- Either Julienned or simply slit.
11. Get 2 of Onions (Chopped into Cubes).
12. Take 1 tsp of Black Pepper Powder.
13. Get 1.5 of tsps Green Chilli Vinegar.
14. Provide 100 gms of Button Mushrooms.
15. Prepare 150 gms of Fish Fillets (Any): Cut into medium Cubes.
16. Use 1.5 tbsps of Ginger-Garlic Paste or simply Chopped/Julienned.
17. Get 2 tbsps of Tomato Ketchup.

Steps to make Pan Fried Spinach Hakka Noodles with Chilli Fish & Mushrooms Gravy- on the bed of poached Eggs:

1. Boil the Noodles & keep aside. Take a frying pan & put some sesame oil & pan fry the boiled noodles.
2. After pan frying the noodles transfer it on a plate and...In the same pan, poach the eggs : As is shown in the pics.
3. Once eggs are poached...Place the poached eggs on the Pan fried Noodles- already transferred to the plate & set aside for sometime, till the ‘Chinese fish & mushrooms Gravy’s prepared to be had with it.
4. Now, in the same pan: add in some more sesame oil for light sautéing the veggies (all), put some more salt to it but be mindful- we’ve been adding a bit of salt everywhere since the beginning & also the ketchup & different other sauces have salt in them too.
5. Now, add in the mushrooms & parboiled & cubed fish, all the sauces, ketchups & vinegar, add in the chillies too- toss everything well until all combined together & infusing the smell to the same in its entirety.
6. Our CHINESE: PAN-FRIED SPINACH HAKKA NOODLES WITH FISH & MUSHROOMS GRAVYis now ALL SET to be grabbed, absolutely HOT as the DINNER Well, that’s been my Dinner palatte tonight & I truly have enjoyed it to the T, after long.

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