Recipe: Spicy Japanese Chicken Dumplings

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Now that you have finished studying the above article, let's leap to the japanese chicken dumplings recipe. You can have japanese chicken dumplings using 7 ingredients and 8 steps. Here are the stairs on a way to cook dinner it.

The ingredients needed to prepare Japanese Chicken Dumplings:

1. Prepare 200 g of minced chicken.
2. Use 2 tablespoon of starch(tapioca or Katakuri).
3. Get 1 teaspoon of grind ginger.
4. You need 1 teaspoon of soy sauce.
5. Provide 1 teaspoon of chicken bouillon powder.
6. You need of White pepper.
7. Get 1 cup of sticky rice.

Steps to make Japanese Chicken Dumplings:

1. Soak sticky rice in water for 1 hour..
2. Put a little of red food coloring in half of the rice..
3. Combine minced chicken with seasoning.
4. Mix well with hand.
5. Make small ball and put rice on it.
6. Steam dumplings in high pressure pan for 5 minutes..
7. .
8. Eat with soy sauce, Japanese mustard and vinegar to taste..

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