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Now that you have comprehensive examining the above article, let's leap to the buttermilk chicken nuggets recipe. To cook buttermilk chicken nuggets you only need 11 ingredients and 4 steps. Here are the steps on how to cook dinner it.
The ingredients needed to cook Buttermilk Chicken Nuggets:
- Prepare 1-1/2 pound of chicken breast boneless and skinless.
- Prepare 1-1/2 pound of chicken thighs boneless and skinless.
- Take 1 pint of buttermilk.
- Take 1 teaspoon of granulated onion powder.
- Provide 1 teaspoon of granulated garlic powder.
- Take 1/2 teaspoon of thyme.
- Get 1/2 teaspoon of celery salt.
- Prepare 1 teaspoon of ground black pepper.
- Provide 1-1/2 teaspoon of Hungarian paprika.
- Provide 1 teaspoon of pink Himalayan salt.
- You need As needed of peanut oil to fry in.
Instructions to make Buttermilk Chicken Nuggets:
- Cut the chicken into bite sized pieces. Add seasonings and buttermilk..
- Mix well now add the flour and stir well..
- Put into ziploc bag and allow to marinate for 3 hours at room temperature..
- Heat the oil and fry. These will turn black quick if you don't watch them. The buttermilk will burn fast. Fry and move to a paper towel to absorb excessive amounts of oil. Serve with your favorite sauce. I hope you enjoy!!!!!.
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