Easiest Way to Cook Flavorful Red lentil soup - vegan

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Now that you have finished interpreting the above article, let's bounce to the red lentil soup - vegan recipe. To cook red lentil soup - vegan you only need 14 ingredients and 5 steps. Here are the stairs on a way to cook it.

The ingredients needed to make Red lentil soup - vegan:

1. Use 1-2 tbsp of olive oil.
2. Get 2 tsp of ground cumin.
3. You need 1 tsp of ground turmeric.
4. Get of Generous pinch cayenne pepper.
5. You need 1/2 of onion, peeled and chopped.
6. Get 2 cloves of garlic, peeled and crushes.
7. Provide 2 of carrots, chopped quite small.
8. Prepare 2 of celery sticks, chopped quite small.
9. You need 1 of potato, peeled and chopped quite small.
10. Use 1/2 cup of red lentils.
11. Prepare 750 ml of - 1 l vegan/ veggie stock: i start with 750ml and add more if needed.
12. Provide of juice of half a lemon.
13. Use to taste of salt and pepper.
14. Use of Some chilli flakes and parsley leaves to garnish if you like.

Steps to make Red lentil soup - vegan:

1. Heat the oil in a pan on medium heat. Add the onion and sauté for 10 mins til the onion is soft..
2. Add the cumin, turmeric, cayenne and garlic. Sauté for a few mins..
3. Add the carrots and celery. Stir for a minute or two. Add the potato. Sauté for a few mins..
4. Add the lentils and the stock. Simmer for 25 mins or so until the vegetables are tender. Stir in the lemon juice and season to taste..
5. Sprinkle some cumin or chilli flakes on top. And a few parsley or celery leaves. Enjoy 😋.

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