Recipe: Tasty Linguine with lumpfish roe eggs and prawns

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Now that you've got comprehensive interpreting the above article, let's bounce to the linguine with lumpfish roe eggs and prawns recipe. To cook linguine with lumpfish roe eggs and prawns you need 9 ingredients and 5 steps. Here are the stairs on the way to cook dinner it.

The ingredients needed to prepare Linguine with lumpfish roe eggs and prawns:

1. Use 500 g of pasta.
2. Take 200 g of prawns.
3. You need of Small courgette.
4. Prepare of Small chopped onion.
5. You need of Lumpfish roe.
6. Provide of Zest of a lemon.
7. Prepare of Saffron.
8. You need to taste of Salt.
9. Take of Olive oil.

Steps to make Linguine with lumpfish roe eggs and prawns:

1. Cook pasta according to instructions in salted water. Fry onion gently in some oil. Add the zest of a lemon and cook for 2 mins.
2. Wash and chop courgette, add to sauce and cook for another 2 mins.
3. Add prawns and saffron, add a ladle of pasta cooking water and cook on medium heat for 2 mins.
4. Drain pasta al dente, add to sauce. Add 3-4 small spoon of lumpfish roe. Mix well.
5. Serve and enjoy :).

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