Recipe: Delicious Easy Acqua Pazza with Cod and Shrimp Heads

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Now that you've got complete studying the above article, let's jump to the easy acqua pazza with cod and shrimp heads recipe. To cook easy acqua pazza with cod and shrimp heads you only need 10 ingredients and 4 steps. Here are the stairs on a way to cook dinner it.

The ingredients needed to prepare Easy Acqua Pazza with Cod and Shrimp Heads:

1. Provide 4 of Cod fillets.
2. Take 4 of Shrimp (w/ heads).
3. Take 2 of Tomatoes (medium).
4. Prepare 1 of Red chili pepper.
5. Prepare 1 clove of Thinly sliced garlic.
6. You need 200 ml of Water.
7. You need 1 of Herb salt.
8. You need 1 of Olives.
9. Use 1 of Parsley or Italian parsley.
10. Provide 1 tbsp of plus Olive oil.

Instructions to make Easy Acqua Pazza with Cod and Shrimp Heads:

1. Dice the tomato into 2-3 cm cubes. Thinly slice the garlic. Salt and pepper the cod. Prep the shrimp..
2. Put the olive oil, red chili pepper, and garlic into a frying pan and sauté over low heat. Add the cod and cook both sides over medium heat..
3. Add the shrimp. Quickly cook both sides, and add the water and tomatoes. When it comes to a boil, simmer for 4 minutes over medium to high heat as you pour the broth over the fish..
4. Add the olive oil, and season with herb salt once the acqua pazza comes to a boil. Dish it up, and scatter parsley on top..

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